Northern Crops Institute

Enjoy watching the NCI Market Update: Special Edition from Wednesday, August 4th, 2021. This hour long special edition featured Dr. Bill Wilson who discussed the topic “Challenges and Opportunities in Global Agricult...

Enjoy watching the NCI Market Update: Special Edition from Thursday, July 29th, 2021. This forty-five minute market update featured Dave Green from the Wheat Quality Council as he discussed the 2021 Hard Spring and Du...

Enjoy watching the Future of Feeding webinar from Wednesday, July 28th, 2021! Join us as we hear from Dr. Robert Thaler, Professor and Extension Swine Specialist from South Dakota State University, as he talks about t...

Enjoy watching the NCI Market Update from Wednesday, July 21st, 2021. This hour long commodity market update featured Tregg Cronin, Farmer & Rancher at Cronin Farms Inc. and Contributing Analyst to DTN/Progressive...

Enjoy watching the Cereal Innovators webinar from Wednesday, July 14th, 2021! Join us as we hear from Dr. Kalidas Shetty, professor at North Dakota State University and Lowell Kaul of Organic Kaul Farms. The two had a...

Join Northern Crops Institute (NCI) for an online course on “Durum Foods”. This course provides participants with information on how durum can be beneficial in other foods besides just pasta.

Enjoy watching the NCI Market Update: Weather Edition from Wednesday, July 7th, 2021. This hour long special weather edition featured Daryl Ritchison who discussed the forecast for the United States as well as a quick...

Enjoy watching the Future of Feeding webinar from Wednesday, June 23rd, 2021! Join us as we hear from Dr. Kevin Fitzsimmons, past President of the World Aquaculture Society and a Professor and Extension Specialist at ...

Enjoy watching the NCI Market Update from Wednesday, June 16th, 2021. This hour long commodity market update featured Zsolt Vincze, Senior Vice President of the Commercial Group of R.J. O'Brien & Associates. Durin...

Enjoy watching the Cereal Innovators webinar from Wednesday, June 9th, 2021! Join us as we hear from Jonathan Bethony, head baker and co-owner of SEYLOU Bakery & Mill, located in Washington, DC.

Enjoy watching the Future of Feeding webinar from Wednesday, May 26th, 2021! Join us as we hear from Lukas Manomaitis, Aquaculture Program Technical Contractor with the U.S. Soybean Export Council (USSEC), as he talks...

Enjoy watching the NCI Market Update from Wednesday, May 19th, 2021. This hour long commodity market update featured Bill Tierney, Chief Economist for AgResource Company. During the webinar, Bill discussed crop outloo...