Northern Crops Institute

  • Menu ▾
    • Home
    • About Us
    • Contact
    • Categories ▸
      • NCI Market Updates
      • NCI Cereal Innovators
      • NCI Future of Feeding
      • NCI Everything Ethanol
      • NCI Fullfat Soybean Meal Webinars
      • NCI Value-Added Ag Webinars
      • NCI Courses

NCI Cereal Innovators Videos

  • Millets – Benefits for Growing, Marketplace & Consumers with Alyssa Walters, Matt Goldstein, & Matt Schueller

    01:04:50

    Millets – Benefits for Growing, Marketplace & Consumers with Alyssa Walters, Matt Goldstein, & Matt Schueller

    Enjoy watching the Cereal Innovators webinar from Wednesday, June 14th, 2023! This webinar featured Alyssa Walters Research Chef at Ardent Mills, Matt Goldstein, Product Marketing Manager at Ardent Mills, and Matt Sch...

  • Cereal Innovators with Tom Moore

    53:32

    Cereal Innovators with Tom Moore

    Enjoy watching the Cereal Innovators webinar from Wednesday, May 10th, 2023! Join us as we hear from Tom Moore, V.P. of Sales at Revent Incorporated.

  • Specialty Grain Milling and Blending with Peter Matthaei and Tarrand Fiesel

    56:25

    Specialty Grain Milling and Blending with Peter Matthaei and Tarrand Fiesel

    Enjoy watching the Cereal Innovators webinar from Wednesday, April 12th, 2023! Join us as we hear from Peter Matthaei, CEO of DakotaMB, and Tarrand Fiesel, VP of Sales and Marketing at DakotaMB, as they presented on S...

  • Sustainable Food Solutions Upcycled Grains & More with Sue Marshall

    01:02:00

    Sustainable Food Solutions Upcycled Grains & More with Sue Marshall

    Enjoy watching the Cereal Innovators webinar from Wednesday, March 8th, 2023! Join us as we hear from Sue Marshall, CEO of NETZRO, SBC, who presented on Sustainable Food Solutions Upcycled Grains & More!

  • All You Need to Know About Wheat Quality with Dr. Senay Simsek

    01:18:10

    All You Need to Know About Wheat Quality with Dr. Senay Simsek

    Enjoy watching the Cereal Innovators webinar from Wednesday, February 8th, 2023. This webinar featured Dr. Senay Simsek, Professor and Head - Dean’s Chair in Food Science at Purdue University. Join us as Senay present...

  • Increasing Whole Grain, Risk of Diabetes, and the Economic Consequences of Not Taking Action with Kevin Miller

    59:06

    Increasing Whole Grain, Risk of Diabetes, and the Economic Consequences of Not Taking Action with Kevin Miller

    Enjoy watching the Cereal Innovators webinar from Wednesday, January 11th, 2023. This webinar featured Kevin Miller, Principal Scientist at General Mills. Join us as Kevin presented on Increasing Whole Grain, Risk of ...

  • Cereal Innovators with Michael and Brenda Chisholm

    01:01:52

    Cereal Innovators with Michael and Brenda Chisholm

    Enjoy watching the Cereal Innovators webinar from Wednesday, December 14th, 2022. This webinar featured Michael and Brenda Chisholm, Owners of Chisholm Trail Farm.

  • Cereal Innovators with David Oien

    01:02:33

    Cereal Innovators with David Oien

    Enjoy watching the Cereal Innovators webinar from Wednesday, November 9th, 2022! Join us as we hear from David Oien, Co-Founder and CEO of Timeless Seeds!

  • Economics of Value Added Processing for the Small Scale Producer with Jeff Zimmerman

    01:13:32

    Economics of Value Added Processing for the Small Scale Producer with Jeff Zimmerman

    Enjoy watching the Cereal Innovators webinar from Wednesday, October 12th, 2022! Join us as we hear from Jeff Zimmerman, Co-Owner & Co-Founder of Hayden Flour Mills. During the presentation, he discussed the “Econ...

  • The Future of Pasta, Rice, and Noodles with Melanie Bartelme

    01:05:19

    The Future of Pasta, Rice, and Noodles with Melanie Bartelme

    Enjoy watching the Cereal Innovators webinar from Wednesday, September 14, 2022! Join us as we hear from Melanie Bartelme, Associate Director and Global Food Analyst for Mintel Food & Drink. During her presentatio...

  • Understanding Kernel Properties Affecting Masa Based Products with Michael Burns

    56:12

    Understanding Kernel Properties Affecting Masa Based Products with Michael Burns

    Enjoy watching the Cereal Innovators webinar from Wednesday, August 10th, 2022! Join us as we hear from Michael Burns, Ph.D. Candidate at the University of Minnesota as he presents on “Understanding Kernel Properties ...

  • How Bakery Brands Can Navigate the Wheat Crisis with Megan Stanton

    50:04

    How Bakery Brands Can Navigate the Wheat Crisis with Megan Stanton

    Enjoy watching the Cereal Innovators webinar from Wednesday, August 3rd, 2022! Join us as we hear from Megan Stanton, Associate Director of Food and Drink at Mintel. During her presentation she discussed how bakery br...

  • ◀︎
  • 1
  • 2
  • 3
  • 4
  • ◀︎
  • categories ▾
    • NCI Market Updates
    • NCI Cereal Innovators
    • NCI Future of Feeding
    • NCI Everything Ethanol
    • NCI Fullfat Soybean Meal Webinars
    • NCI Value-Added Ag Webinars
    • NCI Courses

© 2025 Northern Crops Institute